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Gonnella Classic French bread | No Added Sugars | Made with Real Gonnella Classic French Bread | Kosher and Pareve 10 OZ, Pack of 12 | By Gourmet Kitchn
Bread crumbs or breadcrumbs are sliced residue of dry bread, used for breading or crumbing foods, topping casseroles, stuffing poultry, thickening stews, adding inexpensive bulk to soups, meatloaves, and similar foods, and making a crisp and crunchy covering for fried foods, especially breaded cutlets like tonkatsu and schnitzel. The Japanese variety of bread crumbs is called panko.
PRODUCT DETAILS:
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BRAND: Gourmet Kitchn
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ITEM TYPE: Bread Crumbs
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SIZE: 10 Oz (Pack of 12)
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Color: White
SPECIFICATIONS OF GONNELLA, ITALIAN SEASONED BREAD CRUMBS, 10 OZ:
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Made by Chicago's oldest family-owned and operated bakery. "br"âÂÂ
Bread Crumbs that deliver a level of quality and consistency no other bread crumbs can approach. "br"âÂÂ
No added sugars, just old-fashioned, hearth-baked goodness. "br"âÂÂ
Now with unbleached flour. "br"âÂÂ
Now with longer shelf life. "br""br""strong"INGREDIENTS:"br"Enriched Bleached Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mon nitrate, Riboflavin, Folic Acid), Water, Yeast, Contains 2% Or Less of the Following: Salt, Base (Salt, Dextrose, Wheat Flour, Soybean Oil, Date, Silicon Dioxide, Potassium Iodate, L-Cysteine, Ascorbic Acid, Azodicarbonamide, (ADA), Enzymes, Calcium Propionate (Preservative), Sesame Seeds "br""br""strong"INSTRUCTION:"br"⢠Best when used by date on the bottom. "br""br""strong"ALLERGEN INFO:"br"Contains Wheat and Their Derivatives, Milk and its Derivatives.
Side Walker Bag with Cup Holder + Water Resistant Pouch Basket T
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